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| Number of page views | : | 33 |
| Title | 野菜類･果実類･豆類の検査結果の推移 |
| Publisher | Ministry of the Environment |
| Issued date | 2017 |
| Language | jpn |
| Page | 1p. |
| Type | data |
| File Format | |
| Taxonomy | 4-3-2-5 Radiation survey of foods, drinking water and other commodities |
| Taxonomy | 6-2-2-1 Physical measures |
| Taxonomy | 4-1-2-1 Generic criteria and reference level |
| Taxonomy(Computer Assigned) | 4-3-2 Off-site monitoring 6-2-2 Recultivation 4-1-2 Protection strategy |
| Subject/Session_name | 放射線, リスクコミュニケーション, 食品 |
| Information source |  Go to the saved web page |
| Upper page title |  第8章 食品中の放射性物質 |
| URI | https://f-archive.jaea.go.jp/dspace/handle/faa/163967 |
| collect date(WARP) | 2018-05-01 |
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