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Title食品中の放射性物質基準値の設定と出荷制限・摂取制限
CreatorMinistry of the Environment
Issued date2018-02-28
Languagejpn
Typeother
File FormatHTML
Taxonomy4-1-1-5 Food restriction zone
Taxonomy4-1-2-1 Generic criteria and reference level
Taxonomy4-2-3-8 Food and commodities restrictions
Subject/Session_name放射線, リスクコミュニケーション, 食品
Information sourceGo to the saved web page
Upper page title第8章 食品中の放射性物質
URIhttps://f-archive.jaea.go.jp/dspace/handle/faa/164646
collect date(WARP)2018-05-01